iichiko

When: July 23rd (Sat) & 24th (Sun), 2016
Where: Fort Mason Center (Food Area*)
*More details and booth location to be announced soon!

Our official alcohol drink, IICHIKO is a best selling shochu brand dedicated to their motto, “Quality comes first.” They carefully select the finest natural ingredients and water and then apply their advanced brewing and distilling technologies to produce the highest quality Shochu.

IICHIKO’s official ambassador, YANAKIKU invites you to IICHIKO booth to take a photo with them with a huge IICHIKO bottle prop!! Purchase YANAKIKU goodies or the new “iichiko Bar FRUITS YUZU and UME” that won the double gold medal at the 2014 San Francisco World Spirits Competition and get YANAKIKU’s autograph on the spot! IICHIKO YUZU is a liquor made with 100% natural ingredients: Japan made YUZU citrus juice and real fruits topped with honey and lemon to give you the natural delicious fruity taste and flavor.

In addition, the legendary Red Man, Ken Hamazaki, will perform his special RED TEA CEREMONY right in front of IICHIKO booth. He will serve a special blended tea using IICHIKO shochu and Itoen matcha.

Come by the booth to try this special flavor that is available in Japanese restaurants and Asian retail stores, MITSUWA, MARUKAI, NIJIYA, 99 RANCH MARKET and so on!
http://www.iichiko.co.jp/en

★ About Iichiko

Iichiko is a brand dedicated to their motto, “Quality comes first.” They carefully select the finest natural ingredients and water and then apply their advanced brewing and distilling technologies to produce the highest quality shochu and sake. IICHIKO YUZU is a liquor made with 100% natural ingredients: Japan made YUZU citrus juice and real fruits topped with honey and lemon to give you the natural delicious fruity taste and flavor. Come by the booth to try this special flavor that is only available in select Bay Area Japanese restaurants!

http://www.iichiko.co.jp/en


▶ About YANAKIKU
▶ About Ken Hamazaki


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