Have you eaten Natto, the Japanese traditional fermented soy-beans? Megumi Natto will introduce new ways to eat Natto, so you can serve healthy dishes to your family! Come try their favorite recipes using Natto!
★ About Megumi Natto:
Natto is a Japanese traditional fermented food, made from soybeans, and this healthy food helps keep your body healthy making your blood circulation better.
Megumi Natto is organic, and hand-made in Sebastopol. They also produce and sell Natto Tako and Natto Curry Noodle using their signature product, Megumi Natto. Natto Tako is vegetarian friendly since it only has vegetables and tofu. Natto Curry Noodle is a great harmony of Natto and curry! Come try all at Megumi Natto Booth at Post x Webster.
For more information about Megumi Natto visit meguminatto.com
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